If Nasi Lemak is a staple breakfast food in Kuala Lumpur. The Ramly burger on the other hand is synonymous with late-night snacking in Kuala Lumpur.
It’s all started when the founder Ramly Mokni decided to make a halal beef patty 30 years ago. Back then, as most beef burgers were imported, the consumers were unsure of the meat’s halal status. So he had the idea to process burger meat at home and came up with Ramly Burger.
“Ramly Burger” is commonly referred to any of the hamburgers sold in a Ramly Burger stall. The type of ingredients vary from one stall to another. However, a typical Ramly Burger consists of a beef or chicken patty, margarine, onions, an egg, cabbage, mayonnaise, Soy sauce and seasonings.
The combination of beef or chicken patty, margarine, onions, eggs, sauces and seasonings compressed between two buns are mouthwatering.
Image by: punzy
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If you are a burger addict, especially at odd hours of the night when it is almost time for your favourite drama, or you’re looking for one after a long day of work, the Ramly burger always saves the day.
Ooi Chia Shen
Cravings for these bad boys normally hit us at ungodly hours. Searching for a burger stall can be pretty troublesome if you’re unfamiliar with the area.
Ramly burger has always been my favourite go-to late night meal! You’re hungry and it’s 12am? Ramly burger is the answer. Trying to save money but you’re tired of instant noodles? Ramly burger. Don’t know what to get for dinner? Ramly burger! Not only it’s cheap and incredibly satisfying.